Apiary & Maple Products – Dept. 23

Bring entries to the Fair from 8:30 AM to 11:30 AM on Saturday, August 12, 2017
Entries will not be accepted the week of the Fair.


DEPARTMENT 23 SECTION 1 APIARY

JUDGING:
Class 8 is judged on uniformity of color, bees, presence of queen, brood, honey, and cleanliness and appearance of observation hive.
Comb honey is judged on perfection in filling, capping uniformity, neatness, and cleanliness of section.
Extracted honey is judged on body, clarity and cleanliness.
Beeswax is judged on color and purity.

Premiums:
1st – $3.00
2nd – $2.50
3rd – $2.00

CLASS:
1. Honey – Light comb, 3 sections
2. Honey – Dark comb, 3 sections
3. Honey – Light extracted, 3 one-pound jars
4. Honey – Amber extracted, 3 one-pound jars
5. Honey – Dark amber extracted, 3 one-pound jars
6. Honey – Finely crystallized, 3 one-pound jars
7. Beeswax – Not less than one pound

Premiums:
1st – $5.00,  2nd – $4.00, 3rd – $3.00
8. Bees, any race – one frame observation hive

Premiums:
1st – $6.00, 2nd – $4.00, 3rd – $3.00
9. Collective exhibit: honey, wax, honey products & bees


DEPARTMENT 23 SECTION 2 MAPLE PRODUCT

JUDGING: Syrup is judged on flavor, color, density and clarity.

PREMIUMS:…..1st – $3.00 2nd – $2.00 3rd – $1.50

CLASS:
1. Maple Syrup – One pint container
2. Maple Sugar – Soft, small individual cakes not less than one-half pound